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2021

by | Sep 27, 2021

Entry into the “Cru Communal” Montpeyroux (project)

1969

by | Apr 9, 2019

Construction of a direct sales store
1955

1955

by | Apr 9, 2019

1st qualitative recognition of wines (Superior Quality Wine)
1955

1950

by | Apr 9, 2019

Late and carefully considered birth of the cellar Under the impetus of a few winegrowers who understood that the economic development of the vine was linked to the ability to bring together people and energies, in 1951 the first harvest was vinified. 75 members, most...