LANGUEDOC D’ALTITUDE
SHAPED BY THE ELEMENT
The name is derived from “Mont Pierreux” … (stony mountain), that is swept by the winds. At this last halt before the mountain, the garrigue is dense and fragrant.
Already designated a quality terroir in 1958, it now aspires to recognition as a “cru communal”.
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Grape varieties : Carignan, Grenache, Syrah, Cinsault, Mourvèdre.
Vineyard and wine-making: Early morning harvest on our high altitude plots, the Col du Vent delimits the border between the Larzac and the hillsides.
Colour and taste: fruity and spicy wine, easy-drinking and distinctive, which appeals to any palate.
Foods and wine matching: white and red meats, cheeses and barbecue.
Serving temperature: 16°C. Other formats: Exists in 5 Liter and 10 Liter BIB.
Grape varieties : Grenache, Cinsault, Syrah, Mourvèdre.
Vineyard and wine-making: Night harvest on our high altitude plots, the Col du Vent delimits the border between the Larzac and the hillsides.
Colour and taste: Pale pink colour, citrus, floral and mineral nose. A vigourous and long wine in mouth.
Foods and wine matching: Mediterranean specialties, grilled white meats and vegetables.
Serving temperature: 12°C.
Other formats: Exists in 5 Liter or 10 Liter BIB
Grape varieties : Grenache, Vermentino, Marsanne.
Vineyard and wine-making: Night harvest on our high altitude plots, the Col du Vent delimits the border between the Larzac and the hillsides.
Colour and taste: Pale yellow colour, varietal nose, floral and mineral on the palate. An airy wine.
Foods and wine matching: Shellfish specialties, stuffed cuttlefish or parsley, grilled fish, appetizers with fresh vegetables and seafood.
Serving temperature: 8-11°C.
Other formats: Exists in 5 Liter and 10 Liter BIB
Appellation: AOC Languedoc.
Grape varieties: Carignan, Grenache, Syrah, Cinsault, Mourvèdre.
Vineyard and wine-making: Early morning harvest on our high altitude plots, the Col du Vent delimits the border between the Larzac and the hillsides.
Colour and taste: fruity and spicy wine, easy-drinking and distinctive, which appeals to any palate.
Foods and wine matching: white and red meats, cheeses and barbecue.
Serving temperature: 16°C.
Exists in 5 Liter and 10 Liter BIB.
Appellation: AOC Languedoc.
Grape varieties: Grenache, Cinsault, Syrah, Mourvèdre.
Vineyard and wine-making: Night harvest on our high altitude plots, the Col du Vent delimits the border between the Larzac and the hillsides.
Colour and taste: Pale pink colour, citrus, floral and mineral nose. A vigourous and long wine in mouth.
Foods and wine matching: Mediterranean specialties, grilled white meats and vegetables.
Serving temperature: 12°C.
Appellation: AOC Languedoc
Grape varieties: Grenache, Vermentino, Marsanne.
Vineyard and wine-making: Night harvest on our high altitude plots, the Col du Vent delimits the border between the Larzac and the hillsides.
Colour and taste: Pale yellow colour, varietal nose, floral and mineral on the palate. An airy wine.
Foods and wine matching: Shellfish specialties, stuffed cuttlefish or parsley, grilled fish, appetizers with fresh vegetables and seafood.
Serving temperature: 8-11°C.
OUR WINE RANGES
